5 Simple Statements About Pohang business trip Explained
At first from Masan, this dish has also become popular in Pohang. Agujjim is manufactured from monkfish and bean sprouts, seasoned with soy sauce, gochujang, and numerous spices. The dish offers a fantastic mix of the sensitive flavors of your fish as well as spiciness of your sauce.In combination with our solo trips, you are able to be a part of a